Masterson’s 10 Year. Straight Rye
The rye spice comes barreling out again bringing some great solid notes of caramel, cinnamon, pepper, nutmeg and leather. The tobacco notes have turned a bit bitter on the palate and the baking spices have taken on a bit more of a nutmeg and clove feel. The woody notes have firmed up and provide a great floor for some ambiguous sweet notes to flit about.